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All Locations — Dine Out Long Beach, Restaurant Week 2.0
Find Nearest RestaurantsNearby

123 Pho


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Chef Thanh Ninh is the chef-owner of this popular Vietnamese restaurant where he honed his culinary skills working alongside his aunt, also a chef-restaurateur, masting his family's treasured recipes from generations past. The menu offers an appetizing list of starters, noodles, wok specialties and, of course, pho. Beer and wine, too.
123 PHO

908 RESTAURANT


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Located at LBX near the corner of Lakewood and Carson is this contemporary restaurant featuring classic American cookery and seasonal fare complemented by an offering of creative cocktails and inviting backdrop. Menu items range from lobster rolls to rosemary brined buttermilk fried jidori chicken. Add to the mix a thoughtful wine and beer list plus brunch on the weekends.
908 LOGO

AJI PERUVIAN CUISINE


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Bringing contemporary flair to Long Beach's thriving Retro Row, Aji Peruvian Cuisine offers authentic fare from Peru in a very contemporary setting. Each dish embraces all of the tastes and colors of Peru and is creatively presented with a modern flair. Designed with a social dining experience in mind, our menu appeals to a discreet palate and is meant to be shared in true Peruvian fashion. Chef Mitto dreams up irresistible specials every weekend, which he complements with a wide selection of wines from the far reaches of the world and those close to home. Aji also offers 16 refreshing craft brews on tap and by the bottle that rotate frequently. The rustic but contemporary ambiance is perfect for group celebrations, date night or even the solo nightcap.
Aji Logo

Ammatoli Mediterranean Bites


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Shining a spotlight on Levantine cuisine from the Middle East's Levant region, Ammatoli Mediterranean Bites prides itself on its distinctive menu of fresh and healthy offerings. The exotic flavors embrace the lauded Mediterranean diet with an abundance of vegetables, spices and rotisserie meats. A mélange of flavors feature the cuisines of Lebanon, Syria, Jordan and Palestine. Ammatoli boasts an inviting décor, friendly service and delightful menu with a selection of wine and beer available.
AMMATOLI

Arize Bistro


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What happens when a Le Cordon Bleu grad encounters an alum from Thailand's leading culinary school? They open a charming bistro in Downtown Long Beach's East Village. Arize Bistro offers mouthwatering meals for breakfast and lunch, including morning panini's, biscuit sandwiches and omelets along with sandwiches and salads for lunch. Enjoy an early afternoon of wine and dessert. Arize Bistro welcomes guests daily until 3 pm (4 pm on Saturday and Sunday).
ARIZE BISTRO

Belmont Brewing Co.


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Opened in 1990, the Belmont Brewing Co. (known locally as the BBC) is the OG. Located at the foot of the Belmont Pier, the restaurant's menu has evolved over the years. Favorites, like the classic Lobster Bisque, are joined by new flavors like the Hawaiian-style Poke and Charred Brussels Sprouts. Pair any meal with a BBC original brew (the dark and decadent Long Beach Crude is a local favorite), glass of wine or handcrafted cocktail. Enjoy the ocean views for weekend brunch, lunch or dinner.
25 - 39th Place

BO-beau kitchen + rooftap


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BO-beau kitchen + rooftap occupies a 13,722 square foot warehouse in the heart of Long Beach’s downtown historical district on Pine Avenue. The downstairs space, BO-beau kitchen, showcases a stylish dining room service with locally sourced, rustic bohemian fare and an expansive 40-person bar and lounge. rooftap, a play-on-words selected for the open-air roof deck, is a convivial beer garden with peekaboo views down to the bustling streets below. BO-beau kitchen & rooftap features 50 rotating draught taps with an innovative keg line that runs from the upstairs down, giving access to both bars for 100 taps total. The collection has an emphasis on California craft breweries as well as others from around the country. In addition to the eclectic beer lineup is a handcrafted cocktail menu as well as an extensive vodka bar with over 100 varietals.
BO-beau

Buono’s Authenic Pizzeria


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From the pizza fashioned from hand-kneaded dough made fresh daily, to the homemade sauces and sausages, to the fresh mozzarella, and gas-fired brick ovens, eating at Buono's is like dining at a pizzeria in the Old Country. When you order any of their Italian specialties, such as lasagna, spaghetti, eggplant parmigiana, or linguine e vongole, you are tasting a bit of Italy in the heart of Downtown Long Beach!
250 W. Ocean Blvd.

Café Sevilla


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Café Sevilla is located in the heart of Downtown Long Beach and offers a tantalizing menu of Spanish fare at its lively tapas bar or in the quiet confines of the upstairs dining room. Open for lunch, dinner and late-night dining and featuring live Flamenco shows. Café Sevilla also offers handcrafted cocktails along with vegan and gluten-free selections.
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Chelsea Chowder House & Bar


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Evoking the feel of a British chowder and public house complete with subway-tiled walls and tables cloaked in butcher paper, Chelsea Chowder House & Bar offers a contemporary take on the traditional seafood restaurant. Enjoy a variety of chowders and stews coupled with craft brews for an unforgettable culinary experience. Prime meats provide landlubbers with choices as well, and the curated wine list and handcrafted cocktails pair well with Chef selections.
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Chianina Steakhouse


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Chianina Steakhouse starts with great steak, but that’s not where it ends. We’re intimately connected to our Italian culture, and when you dine with us, we want you to share in that connection. It’s about tradition. It’s about enjoying life and sharing good meals, good wine, and good experiences. This is the spirit in which we serve our signature steak, the bistecca alla fiorentina—to be shared among friends. Chianina is more than a steakhouse. It’s a carefully curated menu resulting in a creative culinary experience.
DINE OUT - CHIANINA

Claire’s at the Museum


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The art of dining is evident at Claire's at the Museum, located on the grounds of the Long Beach Museum of Art. Perched on a bluff high above the ocean, Claire's offers indoor and outdoor dining with a menu of American fare for breakfast, lunch and dinner. Handcrafted cocktails are a specialty, too. The patio, which is punctuated by bright yellow market umbrellas to shelter guests from the sun, offers unobstructed views of the Queen Mary and Catalina Island in the distance. Claire's at the Museum welcomes guests Thursday-Sunday for breakfast, lunch and dinner plus Happy Hour on Thursdays.
CLAIRES 2

District Wine


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The art of food + wine collide at this hidden gem in Long Beach's East Village neighborhood. Its gallery-like setting, curated wine list, and menu of small bites and flatbreads make this a favorite destination to gather with friends. Red, white and, yes, some brews are thoughtfully selected and ever changing representing vintners both domestically and abroad.
144 Linden Avenue

EJ’s Pub


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E.J. Malloy's is now EJ's Pub. Not only is the name new, but so is the space with a new design. The owners, which are the same since day one, have created the quintessential neighborhood pub offering an array of American comfort foods for breakfast, lunch and dinner. Enjoy burgers, salads, steaks and some of the best fish and chips in town. Catch the latest sporting event, enjoy a dozen craft beers on tap plus a full bar of handcrafted cocktails. EJ's Pub promises that the stools will always rise to meet you, the sun will always shine in your mug and the winds will always bring you back.
ej's

Flamin’ Curry


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Located in an intimate, yet casual, storefront in Belmont Heights, Flamin' Curry is the go-to place for authentic Indian fare. Order a la carte or combination meals featuring such favorites as wraps, biryani, tandoori and fried plates plus the best naan in town.
FLAMIN' CURRY

Fuego at the Maya


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At the heart of our culinary philosophy is an unwavering commitment to make every meal an extraordinary experience. That's precisely what's on the menu at Fuego. Manned by award-winning Executive Chef Victor Juarez, Fuego-which is Spanish for fire-is a spirited celebration of the coastal cuisines of Mexico, Latin America and South America. With a vibrantly colored indoor-outdoor dining room overlooking panoramic views of downtown Long Beach and the historic Queen Mary, Fuego is an amazing restaurant in Long Beach CA that specializes in mariscos (fresh seafood), including platters of shrimp, oysters, mussels and lobster, as well as ceviche. Also featured is a generous array of antojitos (appetizers), as well as tacos, tortas and entrées. Naturally, every epicurean experience is complemented by a formidable wine list and artfully prepared modern Latin cocktails. The bar serves premium tequilas-the largest selection in the region-that may be sampled at the bar along with handcrafted margaritas and other signature cocktails. Fuego also hosts Maya Fiesta Domingo-a festive outdoor brunch featuring Baja-style seafood and savory barbeque accompanied by live Latin Jazz.
700 Queensway Drive

George’s Greek Café (Downtown Long Beach)


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Welcome to “a little piece of Greece in Southern California.” George's Greek Cafe has expanded from its humble beginnings as a delicatessen into a trio of full-service restaurants with locations in Downtown Long Beach, Belmont Shore and Lakewood plus Long Beach Airport and on the Long Beach State (Go Beach!). George's has remained a favorite among locals and always provides fresh, delicious and authentic Greek meals using only the finest imported ingredients. Our extra virgin olive oil is cold pressed and imported from Greece , and we only use premium, hormone-free, grass-fed lamb from New Zealand. Whether you're looking to impress a first date with an intimate wine tasting or reconnect with family over Saganaki Flaming Cheese and lamb chops, we always have a table waiting for your arrival. OPA!
GEORGES GREEK CAFE

Hi-Lo Liquor


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Hi-Lo is like the little Paris wine shop. And the upscale spirits store. And the place to find local and regionally-focused craft beer. And a place to pair them all together with a selection of charcuterie, fromage, curated snacks and other gourmet goodies. It's an upscale American bodega with a knowledgeable staff that's filled a void in Long Beach. You could take your stash to go, but Hi-Lo lends itself well to tasting and nibbling within it's inviting surroundings.
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Hungry Angelina


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From the culinary mind of Matthew Kinney comes Hungry Angelina, a plant-based restaurant serving an array of delicious, meatless selections. From sushi rolls to salads, noodles and plant-based burgers, there's something for everyone to sink their teeth into. With a thoughtful wine list, draft and bottled beer, and a creative menu of cocktails, discover one of Long Beach's newest dining destinations at the corner of 2nd & PCH. Brunch available, too.
hungryangelina.stacked.logo

James Republic


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James Republic, located in the downtown's East Village, combines modern sensibilities with old-world principles presenting a gathering place for the neighborhood and a distinctive dining destination in the heart of Long Beach. The style--modern California coastal--is James Republic's calling card and highlights the season's vibrant and locally-sourced bounty from both the land and sea. The chef-driven, farm-to-fork workshop is where menus are created and dictated by what's in season reflecting not only what's taking place behind the kitchen door, but also behind the restaurant's innovative bar as evidenced with every shake and stir.
500 E. First Street

Kihon Sushi & Japanese Tapas


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Casual style dining with something for everyone. Contemporary Japanese cuisine as well as your favorite classics. Japanese tapas featuring hot and cold plates plus ramen. Great wine, beer and sake selection. Chef-owner Erwin believes in the importance of adhering to the fundamentals (kihon) of the art of Japanese cooking and we apply this on every dish we create. Come and see the difference for yourself! Arigato gozaimasu!
Kihon Sushi

L’Opera Ristorante


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Owner Terry Antonelli brings a warm and elegant approach to his award-winning restaurant, which is housed in a former bank hailing from the early 20th century. The dining experience is elevated with timeless interiors match the old world "Italian Charm" coupled with modern comforts of new world creativity. Service is both attentive and comfortable with a spectacular wine list and over the top Italian cuisine that has been a staple of Downtown Long Beach for more than 25 years. The bar features a nightly apertivo and is an ideal backdrop for mixing and mingling over small plates and cocktails.
101 N. Pine Avenue

La Bodega Sangucheria Peruana


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From the culinaires of Aji Peruvian, located next door, comes a new and fabulous concept unique to Long Beach. La Bodega Sangucheria Peruana (just say La Bodega for short) features authentic Peruvian sandwiches, homemade pastas, signature burgers and empanadas that recall the comfort foods that ex-pats crave. It's street food elevated. Dine in, take out - enjoy!
 

London Boat Rental {LBR}


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Enjoy a high seas adventure aboard a luxury electric Duffy boat that you captain yourself around Alamitos Bay and Naples Island. Vessels can accommodate up to 8 - 12 guests, are fully enclosed and include an ice chest filled with ice, life vests for all passengers as well as ages, shapes and sizes (babies included!), complimentary popcorn and parking, plus a radio with CD player. Boats are pet-friendly, too! Bring your own food or enjoy a gourmet cruise with edibles provided by LBR - just bring your own beverage. Ahoy, matey!
LONDON 2

Michael’s Downtown


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Michael's Pizzeria in Downtown Long Beach has been rebranded Michael's Downtown. Michael’s Downtown transforms the freshest locally sourced ingredients into authentic Italian-inspired dishes. The menu ranges from hand-made pasta and wood-fired pizza to freshly-plucked salads and grain bowls. It’s the quality of the food, combined with a variety of flavors and inviting ambiance, that has made Michael’s Downtown the go-to spot for fresh and healthy Italian food.
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Michael’s on Naples


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Michael Dene opened his namesake restaurant, Michael’s On Naples, near his Long Beach, California, home in 2007. Under the toque is Chef Eric Samaniego, formerly of Little Sparrow, with Massimo Aronne serving as general manager and sommelier. This contemporary Italian dining destination has a new reimagined Rooftop Lounge with a more casual and shareable menu that is separate from the fine dining taking place downstairs. Beneath a veil of stars and retractable roof is also a 14-seat horseshoe-shaped bar and conversational deck warmed by fire pits. Downstairs has also been updated with a new color palette, high top tables adjacent to the bar, and gallery of artwork in the cozy Chef's Gallery. The menu upstairs and downstairs boasts sustainable and locally produced ingredients with sauces and cheeses made in-house. The award-winning restaurant is open nightly for dinner with Happy Hour is offered daily from 5-7pm daily, including weekends.
MON_EatLBC

Michael’s Pizzeria Naples Island


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At Michael's Pizzeria food is heritage. We know that pizza tastes best when it is wood-fired, that mozzarella should always be freshly made, and that meals are enhanced when paired with the perfect Italian wines. From our service to our atmosphere, our flour to our sauce, this is our tradition and on that has been passed down from generation to generation.
210 East 3rd Street

Naples Rib Company


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Naples Rib Company offers a complete selection of aged mid-western corn-fed USDA choice steaks and prime rib, fresh grilled swordfish, chicken, fresh salads and sandwiches. Belly up to the brass plated bar or stake claim to a booth or table. The Rib Company caters to all kinds of tastes and guests with a children's menu and senior citizen specials. It's just the place for people who enjoy good food in a place that enjoys their company. Come in and see why we've been a Long Beach favorite for decades.
2800 E. 2nd Street

Navy Proof


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Located in The Westin Hotel in downtown Long Beach, this restaurant's namesake pays homage to the city's military history when sailors would come from near and far. The term, "Navy Proof," was coined by peacoat wearing men in the 1700s who were serving her majesty in the British Royal Navy and refers to the daily rum rations they were allotted. To ensure their rum had not been watered down, the "proof" and truth would reveal itself when the liquor was poured on gun powder and ignited. You don't have to go to such extremes at this modern-day watering hole which offers handcrafted cocktails and a savory menu for breakfast, lunch, dinner and late-night with small plate pairings coupled with wine, craft beer or a signature cocktail.
NAVY  PROOF

Open Sesame


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Open Sesame is favorite Long Beach dining destination serving authentic Lebanese cuisine. The scratch kitchen features many dishes culled from owner Ali Kobessi's family recipes. Serving beer and wine along with Turkish coffee and Mediterranean iced tea with a hint of mint, Open Sesame offers lunch and dinner daily.
5215 E. 2nd Street

Parkers’ Lighthouse


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Breathtaking, any time. Romantic, every time. Parkers' Lighthouse rises three levels above the Long Beach Harbor and can boast a beautiful view from every table. A proud recipient of Wine Spectator’s Award of Excellence, Parkers’ Lighthouse is known for its mesquite grilled fresh seafood and spectacular views; and is home to a brand new, two-story wine cellar. The restaurant’s extensive menu features innovative Southern California seafood dishes, as well as creative sushi and sashimi and an extensive wine list. On behalf of the entire staff at Parkers’ Lighthouse…we look forward to serving you.
435 Shoreline Village Drive

Plancha Latin Kitchen


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Plancha Latin Kitchen is the collaboration of a group of seasoned and passionate restaurant veterans. The menu is a melange of Latin-American cuisine blending unique and healthy fare with hand-crafted and house-made dishes. There are an array of authentic Cuban, Guatemalan and regional Mexican dishes to discover and savor.
PLANCHA

Plunge at 1900 Ocean Beach Club


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Hidden in plain sight, Plunge at 1900 Ocean Beach Club feels very much like, well, a club. Located along Ocean Boulevard on the mezzanine level of one of the city's luxe hi-rise buildings, tables gaze out over a swathe of beach and blue Pacific. The of American fare offers a tantalizing array of appetizers, entrees and seafood with sweeping views paired best with a glass of wine.
THE PLUNGE 2

Q Smokehouse


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Authentic southern bbq is what Q Smokehouse is all about. The old-school pitmasters hand-rub the meats with a custom blend of spices and cook for hours to extract the natural flavors. Before the ribs are served, they're hand-pulled from the smoker and tossed on the grill to caramelize the sauces, creating a chargrilled sweetness on the outside locking in the deep-down smoky flavor. Check out the list of crafty cocktails plus a nice wine and beer list to pair with your 'Q.
Q's

ReMix Kitchen Bar


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Award-winning Chef Ross Pangilinan, known for his restaurant Mix Mix in the OC, heads to Long Beach with ReMix KitchenBaroffering a globally inspired menu of fusion fare and cocktails. Be among the first to check it out when its doors open just in time for Dine Out Long Beach, Restaurant & Cocktail Week 2020.
MixMix_KitchenBar

Roe Seafood


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Located just steps from the bay in Belmont Shore, Roe offers both a sit-down experience as well as take out at the adjacent fish market. The menu blends both seasonal and local ingredients to create a mélange of bold flavors and exciting tastes. The dining room is an elegant yet inviting space that brings the outdoors inside with natural elements, communal dining and a lively ambiance with bar seating, too. Can't stay for too long? Then get it to-go next door at Roe Xpress featuring an array of fresh fish. Both are open daily for lunch and dinner.
Roe Logo

Salud


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Raw. Organic. Local. Cold-Pressed {Warm Hospitality}. These are the hallmarks of Salud, Long Beach's favorite destination for small bites and fresh juices and smoothies. Cold-pressed is a form of juicing that gently grinds produce into a fine pulp and passes it through a hydraulic press to extract the vitamins and nutrients from the fiber of the produce. Salud's juices are alive and pressed fresh and are not pasteurized nor do they have added preservatives to make them last longer. Because of this, Salud juice has a 3-4 day shelf life - it's f-r-e-s-h. The produce has no pesticides or chemicals and is grown organically by local farms. The menu also features an array of healthy bowls, burritos, avocado toast and more. Salud- here's to your health!
SALUD JUICE

Scholb Premium Ales


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This family-owned brewery first got hoppin' just over the bridge in Torrance. Now they've added a second location in Long Beach along Retro Row. The small, custom-built brewing system ensures that all Scholb's beer styles (they produce more 16) are consumed when they are freshest. Open Wednesday-Sunday, the gastropub features a menu of great food that pairs well with Scholb brews. The restaurant is both kid-friendly and pet-friendly, too.
Scholb Premium Ales

Sir Winston’s


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Named for the British Prime Minister who signed the papers for the D-Day invasion while sailing aboard the Queen Mary, Sir Winston's is a five-star dining experience offering impeccable service, gourmet fare and an extensive wine list. With stunning seaside views from nearly every seat in the house, Sir Winston's is the ideal dining destination for special occasions. The menu features Beef Weelington, Chateaubriand, Rack of Lamb and more each executed with contemporary flare and presented flawlessly. Seafood, vegetarian options, and handcrafted cocktails add the overall experience.
Sir Winston's

Tantalum


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Situated along Alamitos Bay overlooking the water is one of Long Beach's best-kept and most delicious secrets. Tantalum specializes in an eclectic menu of New California Cuisine with an Asian soul with a menu that menu showcases complex flavor profiles designed to excite and heighten the senses. The 75-foot mahogany bar and ultra hip dining lounge offer breathtaking panoramic bay views as well as a perfect place to sit and watch the sunset.
6272 E. Pacific Coast Hwy.

The Crooked Duck


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Our casual neighborhood grille brings an innovative spin on your favorite foods along with more sophisticated house specialties and daily specials. It’s a place where you can grab a bite to eat or enjoy the friendly experience with family or friends. Come join us for a mouthwatering dining experience with friendly service. Breakfast, lunch and dinner are served daily at “The Duck”.
5096 E. Pacific Coast Hwy.

The Ordinarie


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A return to the classic American Bar and Grill, The Ordinarie--located on The Promenade in Downtown Long Beach-- offers a menu of revived comfort food, classic cocktails and a timeless tavern backdrop with a modern twist. Small plates, burgers, salads, sandwiches and entrees fill the pages of the restaurant's lengthy menu coupled with wine, craft beer and a long list of spirits. The Ordinarie is truly an extraordinary dining experience and features live entertainment.
The Ordinarie

The Pan


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The Pan is a Long Beach favorite serving all-day breakfast along with a menu of comfort food for lunch and dinner. Specialties include carne asada fries, beef pot roast, cast-iron burger plus desserts, adult beverages and more.
The Pan

The Promenade Cafe


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Open daily for breakfast and lunch, the Promenade Café specializes in an array of tantalizing comfort foods. From gourmet burgers and seasonal salads to Baja fish tacos and short ribs, The Promenade Café offers picturesque water views aboard the legendary ocean liner turned historic hotel and attraction.
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The Queen Mary


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The legendary Queen Mary, a Long Beach icon for more than a half century, offers a trio of casual-to-elegant dining destinations: The Promenade Café, Chelsea Chowder House & Bar, and Sir Winston's. Enjoy an array of menus, settings and price points during Dine Out Long Beach, Restaurant Week 2.0. the city's premier Restaurant Week. To view menus, visit the Queen Mary's, restaurants on our website.
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Utopia – Good Food and Fine Art


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Utopia Good Food and Fine Art is a restaurant that blends the culinary arts with Long Beach's thriving creative scene. Located in the East Village Arts District, Utopia is open for lunch weekdays and dinner Monday-Saturday. The menu is a mix of California and Mediterranean cuisine featuring vegetarian and gluten-sensitive options plus fine wine and a selection of craft beer. Guests dine alfresco or admire the gallery of original works of art (many for sale) from within the restaurant's intimate indoor space.
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VUE BAR + RESTAURANT


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Located atop the Holiday Inn towering high above the runways of Long Beach Airport is this mid-century modern restaurant and lounge. The chef-driven menu delivers and all-day menu of California cuisine with a full bar of shaken and stirred cocktails - handcrafted, of course. The panoramic views are just an added bonus at a this Penthouse level, Mad Men-esque, three-olive martini dining destination.
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