Crazy Creole Cafe
It doesn't get more authentic than at the Crazy Creole Café featuring an array of Cajun and Creole fare. Ingredients are imported weekly from the Bayou, and Chef Aliza (self-dubbed the Asian Cajun) impresses with her culinary talents, from crawfish and po boys to a savory seafood boil and Jambalaya Plate.
Add some spice and southern love to your seafood. This delightful waterfront restaurant offers Louisiana staples such as crawfish and alligator etoufee, gumbo, po'boy sandwiches, red beans and rice, catfish, shrimp, fried oysters and, of course, macaroni-n-cheese. No southern restaurant is complete without finger lickin' barbeque. Our menu features slow, smoked-to-perfection tri-tip, spare ribs, hot links and BBQ chicken. Pair it up with some authentic Louisiana beer and wine. Enjoy these southern delights inside or out on our patio with breathtaking views of the marina.