Cuisine: Seafood
Gladstone’s
Under the toque is Chef “T” creating an array of fresh seafood fare and a few dishes for landlubbers, too. Enjoy the waterfront views from Gladstone’s patio, while you feast on lobster, crab and freshly-shucked oysters. CLOSED MONDAYS.
Parkers’ Lighthouse
A landmark restaurant since 1984, Parkers’ Lighthouse is located at Shoreline Village in Downtown Long Beach and is known for its fresh and flavorful seafood. Housed in a building fashioned after a lighthouse, hence the name, the restaurant features an open and lofty dining room coupled with an outdoor patio offering breathtaking views of the Queen Mary and waterfront. A thoughtful wine and beer list feature an array of California vintages plus the full bar offers some refreshing handcrafted cocktails. Fun fact: In the early 1990s, Guy Fieri of Food Network fame, worked behind the kitchen door.
Bianchi Chardonnay, Bianchi Chardonnay, Martin Ray Cabernet Sauvignon
Smog City from LA Wit Lover Belgian White, Smog City from LA Wit Lover Belgian White, Lost Coast Revenant IPA, Left Hand Milk Stout
Long Beach, CA 90802
Roe Seafood
Grey Goose Pear Vodka, St. Germaine with Prosecco Float
Olmeca Altos Tequila, Pamplemousse, Lime, Soda and Jalapeno
Olmeca Altos Tequila, Muddled Blackberry, Fresh Lime and Agave